We had a very hard time picking a dish to order as everything sounded appetizing, we decided finally on an appetizer of fried yuca with mojo dipping sauce to start. The yuca was very tasty my only complaint would be that it was cut rather generously, maybe smaller strips would be easier to handle but even as a handfull they were delicious.
I ordered the chicken chunks (Chicharron de pollo)
My wife ordered the pork chop
we both had white rice and black bean soup as sides (plenty of others to choose from!)
Both dishes were excellent, the beans where very good, not the best she has ever had, but some of the best she has had in Richmond. (she ordered a side of chopped raw onions to eat with the rice and beans, which was graciously provided)
I can't wait to go back with the kids as both of them would enjoy the varied accesible menu. Check it out.
http://www.kennticocubanbargrill.com/
204 E. Grace St.
Richmond VA 23219
804 225 9216
3 comments:
I used to get chicharrones all the time when we lived in NYC. I will have to try this place!
I heart yuca. That plate looks perfectly cut by my standards. Definitely gonna hit this place up sometime soon.
@RVA foodie: They do have seafood, but I'm not sure otherwise how vegetarian friendly it is, but it would be hard to beat some yuca and beers at the bar... call me when you go!
@SqueakyPeanut: I think on the menu they are called chicken chunks, but I grew up calling it chicharron, they also have fried pork chunks.
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