Wednesday, July 16, 2008

Cheese bread

Cheese bread
Originally uploaded by chuborupert
Very easy, I had some leftover pizza dough and some leftover mozarella (half a ball). So I wrapped the dough around the cheese and left it to rise in a dish. Baked at 450 till done (poured some salt and olive oil over top.)
and there you have it.

Cheese bread sliced  open

tasty cheese bread

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