I cooked a quick version of latke and paired it with some grilled lamb. The latke I made with grated onion (1), potato (3), one tablespoon salt, one tablespoon granulated garlic, one (1) teaspoon lime 3 tablespoons of dry oregano. I grabbed a small bit of the potato mix and dropped it in an inch of hot vegetable oil.
I turned it multiple times, knowing where the hot spots on the pan where. till it looked like this
The lamb I cooked on indirect heat on the grill till it was nice and medium rare...
Really great home cooking not too hard although a bit time consuming, lamb and fried shredded potato
Wednesday, July 6, 2011
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1 comment:
that lamb is perfectly cooked!
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