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I had never eaten at Croakers, although I always have wanted to.
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They by far had the most generous serving of food for $3
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A large piece of perfectly fried catfish, cornbread, sauces to choose from, (the hot sauce was so great) onion and peppers and fries. I actually didn't finish the fries because I wanted to hit some other sites.
I got a blurry photo of the pastrami slider from Balliceaux, It was incredibly tasty the pastrami falling apart under the bun.
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I had the ribs from Haligans pub and then scored some Macarons from Petits Bouchees
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I said hi to Kitchen Musings and was awestruck at how tasty the Macarons were with contrasting textures and tastes, somehow cold on a blazingly hot day. My favorite was the passion fruit one.
I had a great time, and wished that I could have tasted more, but I was stuffed. Great fun and food, very proud of the Richmond restaurants that participated the great bands and crowds that braved the heat.
1 comment:
Thanks for stopping by! :)
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