I received our second shipment from La Quercia today (Acorn Edition hog share). This box contains cured items.
I am probably the most excited to try the Lardo
But we also got some Coppa
Nicely marbled
Guanciale (cheeks!)
Pancetta
Looking tasty
Somehow I missed a picture of the Lonza (cured loin) but it is in there.
Now to portion it out amongst the shareholders (my brothers) and feast!
Thursday, April 15, 2010
Acorn Edition Salumi
Labels:
7 links of terror,
acorn edition,
cured,
embutido,
guanciale,
ham,
jamon,
la quercia,
lardo,
lonza,
pancetta,
pig,
pork,
salumi
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3 comments:
Oh snap!
Eugenio..
local fresh free-range pork
http://forestfed.com/aboutthefarm.htm
my son sent me this..
Ted
that is an awesome resource Ted!
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