Tuesday, April 13, 2010

Jam braised pork chops

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Originally uploaded by EatingVideo
This was an easy dish that turned out great. Sweet and savory.
I started with a couple strips of bacon on a cast iron pan

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I then added some thin pork chops seasoned with salt and pepper, and then painted liberally with a mixed berry jam (mostly blueberry).

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I then layered some chopped onions on top

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and reseasoned with salt and pepper. I put it in a 375 deg oven for 40 minutes, till It looked like this...

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The carmelized and charred onions went well with the sweet jam, and the chops were very tasty. I served it with mixed vegetables on the side.


veron said...

Looks absolutely scrumptious and easy! Can't wait to try this. Love porkchops!

The Wife said...

These look delicious! I'll definitey have to try this.