Tuesday, April 13, 2010

Jam braised pork chops


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Originally uploaded by EatingVideo
This was an easy dish that turned out great. Sweet and savory.
I started with a couple strips of bacon on a cast iron pan

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I then added some thin pork chops seasoned with salt and pepper, and then painted liberally with a mixed berry jam (mostly blueberry).

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I then layered some chopped onions on top

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and reseasoned with salt and pepper. I put it in a 375 deg oven for 40 minutes, till It looked like this...

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The carmelized and charred onions went well with the sweet jam, and the chops were very tasty. I served it with mixed vegetables on the side.

2 comments:

veron said...

Looks absolutely scrumptious and easy! Can't wait to try this. Love porkchops!

The Wife said...

These look delicious! I'll definitey have to try this.